HAND CUT DAILY

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Classic Cuts

Porterhouse. Another perfect steak for sharing. The delicate Filet, and the flavorful New York, and have you ever tried one that's been dry aged for 60+ days??

Order a custom trio of sauces to take it to the next level...

TODAY'S CUTS
Dry Aging

There's some kind of magic happening in this room we've built. It's almost indescribable, though it's definitely delicious.

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PRIVATE EVENTS

Let's work together to craft a custom experience!
For more information please contact:
Travis Robinson| trobinson@meatonocean.com | 310.773.3366
PARTY SIZE:
High Tables & Ocean Views

Cocktail Reception

With a truly legendary Pacific view, our bar area is perfect for smaller parties or reception style get togethers. Santa Monica Style- See and be seen- front and center on Ocean Avenue!

10-20 SEATED | 30 RECEPTION

Communal Patio Table

Communal Table

This patio table is a favorite among our guests. Al fresco dining is the best way to enjoy the beautiful Southern California weather!

8-22 SEATED

The Chef's Tables

The Chef's Tables

Away from the rest of the restaurant, and adjacent to Chef Andrew's exhibition kitchen, your guests will feel like they're part of the action here!

15-25 SEATED | 35 RECEPTION

Dry Aging Room

Butcher's Corner

Our Dry Aging Room is a spectacular sight, and with our luxurious leather booths and variety of formal dining options, this is an excellent area to entertain.

25-58 SEATED

Formal Tables & Ocean Views

Main Dining Room

We have a wide variety of tables and seating styles, and we're able to accommodate groups of any size. Connect with our Event Manager to discuss more options.

20-60 SEATED

Main Dining Room

The South Side

Sometimes, you have to go big. If none of these various dining options work for you, let's talk about a complete restaurant takeover.

50-126 SEATED | 225 RECEPTION

For more information please contact:
Travis Robinson| trobinson@meatonocean.com | 310.773.3366